Ingredients
1/3 packet Homestyle Chili Seasoning Mix
1 lb. (.454 kg) lean ground beef
2 Tbsp. tomato paste
1/2 cup beef broth or lager-style beer
1 can (680 mL) tomato sauce
Burger buns, toasted
Instructions
Brown meat in a large skillet over high heat. Drain off excess fat. Stir in Homestyle Chili Seasoning Mix and tomato paste mix until well combined. Add broth and tomato sauce. Bring to a boil. Reduce heat and simmer for 20 minutes, stirring occasionally. Serve on toasted burger buns and top with cheese, sautéed onions or other toppings of your choosing.
Products Used




